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Chinese Journal of Experimental and Clinical Infectious Diseases(Electronic Edition) ›› 2020, Vol. 14 ›› Issue (05): 380-385. doi: 10.3877/cma.j.issn.1674-1358.2020.05.005

Special Issue:

• Research Article • Previous Articles     Next Articles

Clinical study on methicillin-resistant Staphylococcus aureus infection in patients with diabetic foot

Zhenping Hu1, Hui Xu1,(), Mao Ye1, Jing. Yu1   

  1. 1. Department of Endocrinology, The Central Hospital of Enshi Tujia and Miao Autonomous Prefecture, Enshi Tujia and Miao Autonomous Prefecture 445000, China
  • Received:2019-11-22 Online:2020-10-20 Published:2020-10-20
  • Contact: Hui Xu

Abstract:

Objective

To investigate the clinical characteristics of diabetic foot patients with methicillin-resistant Staphylococcus aureus infection.

Methods

Total of 128 patients with diabetic foot complicated with Staphylococcus aureus infection who were admitted to the Central Hospital of Enshi Tujia and Miao Autonomous Prefecture from September 2016 to September 2019 were selected, and the bacteria in the ulcer site of the patients were isolated, cultured and identified, while drug susceptibility was performed. Experiment to analyze the distribution characteristics of pathogens and the drug resistance of Staphylococcus aureus and related influencing factors. Among Staphylococcus aureus isolated from 128 patients, 33 cases were sensitive to methicillin (sensitive bacteria group) and 95 cases were resistant to methicillin (drug-resistant bacteria group).

Results

Total of 128 strains were isolated, including 79 Gram-positive bacteria (61.72%), 45 Gram-negative bacteria (35.16%) and 4 fungi (3.12%). Pathogenic bacteria isolated from patients in the sensitive bacteria group and drug-resistant bacteria group were 33 strains and 95 strains, respectively. The resistance rate of the isolated strains of sensitive bacteria group to rifampicin, ofloxacin, levofloxacin, oxacillin, penicillin G, cefuroxime, azithromycin, cefotaxime and nitrofurantoin were significantly higher than those of drug-resistant bacteria group, with significant differences (χ2 = 7.856, 12.309, 19.998, 15.682, 4.072, 30.258, 6.089, 22.233, 5.264, P = 0.004, 0.001, < 0.001, < 0.001, 0.041, < 0.001, 0.007, < 0.001, 0.018). Multivariate Logistic analysis showed that hypoproteinemia, ulcer area, ulcer duration, use of antibiotics 6 months before admission, and hypertension were all infection influencing factors of diabetic foot patients with methicillin-resistant Staphylococcus aureus, all with significant differences (P = 0.001, 0.010, 0.023, 0.012 and 0.029).

Conclusions

Staphylococcus aureus is the main infectious pathogen of diabetic foot disease. Hypoproteinemia, ulcer area, ulcer course, antibacterial use 6 months before admission and hypertension were all infection relevant factors caused diabetic foot patients with methicillin-resistant Staphylococcus aureus.

Key words: Diabetic foot, Staphylococcus aureus, Methicillin, Risk factor

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